Valentine’s Day at Pastuso

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30 Jan Valentine’s Day at Pastuso

Book now to celebrate Valentine’s Day at Pastuso. Enjoy a romantic Peruvian set menu, which includes a glass of Cava on arrival and a decadent dessert @ $100 per person

VALENTINE’S DAY MENU AT PASTUSO

2010 Alta Alella – ‘Opus Evolutium’ Gran Reserva Cava, Alella DO, Barcelona Spain

Ostras - Sydney rock oysters, fermented chilli & shallot sauce

Ceviche Vegetariano  - White fungi, marinated silken tofu, radish and edamame

Tiradito de Lenguado – Mirror dory, smoked herring caviar and light citrus

Pastel de Choclo - Sweet corn cake, seasonal vegetables, red quinoa and spicy malt vinegar reduction

Solomillo – South Gippsland 30 day dry aged striploin on the bone (400gr)

Esparragos  Trigerros - Green asparagus, hazelnut oil vinaigrette and confit garlic puree

Vegetales a la Parrilla – Seasonal vegetables grilled on the parrilla served wirh ocopa

Chocolate - Marascchino cherries, dark chocolate mousse and macadamia nut